Households are one of the largest organic waste producers in Indonesia with an average of 1.6 kg of organic waste per day, per household and only 49.2% of households that manage their waste into something useful. One of the uses of organic waste is by composting. In its development, the process of making this compost already uses technology [...]
At present, Maggot has a huge business opportunity, considering that the livestock and fisheries business that requires Maggot is also increasing. This is because Maggot is touted as an excellent feed for livestock and fisheries businesses. Because, Maggot is a feed that contains high protein. This protein component has a very important role for the process of forming body tissues and [...]
Wednesday, July 13, 2022, another Telkom University community service team resumed its cooperation with Sukapura Village. Beginning in 2021 which proposed a simple cassava cutting tool until 2022 the beginning of an automatic cassava cutting tool was successfully launched, now the collaboration is continued by assisting the use of the cutting tool. In addition, socialization [...]
[vc_row] [vc_column] [vc_column_text] The number of Micro and Small and Medium Enterprises (MSMEs) groups in Indonesia is very numerous, one of them is in Bandung, West Java. The productive age community in Bandung has a high creativity to develop small businesses both such as food businesses, handicrafts, fashion and others. MSME is one of the important parts that affects the condition of the recovy in a [...]
[vc_row] [vc_column] [vc_column_text] IKM Batik Rumah Merah is one of the batik IKM located in Lasem District, Rembang Regency, Central Java Province. Lasem is also known as "China Little" because it is the early city of Chinese landing in Java and there is a Chinese village located on the coast of the Java Sea in Rembang Regency, about 12 km to [...]
Although during the Covid-19 pandemic, the wedding organizer business was affected, with the prohibition on the organization of the crowd. This impact makes changes on this business. As usual activities in this service, related to building orders, food catering, makeup, bridal clothing, photo documentation (photography) and video. Changes in situation automatically change business processes and marketing efforts from services [...]
[vc_row] [vc_column] [vc_column_text] Training in the community is the application of all research results, design and manufacturing, where people will be given knowledge starting from used plastic recycling techniques, how to use and care for equipment and machinery, marketing management, entrepreneurs and capital
The Industrial Engineering Faculty in collaboration with the Yara Institute organizes a coaching program for entrepreneurs titled "Scale Up Your Business with Self Branding". This activity aims to provide insight and also as a coaching place for creative industry entrepreneurs in the city of Bandung as one of the programs of community service chaired by Ir. Rayinda Pramuditya Soesanto, ST, MT [...]
The recycling process of bottles and cups of plastic used mineral water, has the principle of being able to overcome the problem of environmentally friendly production processes (benefits), get added value (profit) and use appropriate technology, is a characteristic of the design process of making products that
Pandemi Covid19 has an impact on MSME actors, especially in the culinary field, because it is limited to various restrictions on direct sales operations. One way needed for culinary MSMEs can survive in the pandemic period is to use digital marketing media to market the products produced. However, MSMEs have obstacles on how to get customers through online media, how to display [...]